Jeju Pork BBQ · Apgujeong
Jeju pork BBQ restaurantAewol Sikdang Apgujeong
Pork from our own farm in Jeju, wet- and dry-aged, and grilled for you over hardwood charcoal. Enjoy it with Jeju traditional liquor.
- Hours
- Daily 11:30–23:00
- Break 14:30–17:00 · Last order 22:30
- Location
- 1F, 33 Dosan-daero 51-gil
- Sinsa-dong, Gangnam-gu, Seoul
- Booking
- Online · Phone
- Group tables for 4–20 · Private hire up to 35
About
Jeju pork, aged and grilled over charcoal
Aewol Sikdang is a restaurant specializing in Jeju pork. Pork from our own farm in Jeju is aged using both wet and dry methods, then grilled for you over hardwood charcoal. A range of Jeju traditional liquors and drinks is also available. We will repay you with good meat.
- 1Our own Jeju farm
- We use pork from our own farm in Jeju.
- 2Wet and dry aging
- The pork is aged using both wet and dry methods.
- 3Hardwood charcoal
- Grilled over hardwood charcoal with strong heat and aroma.
- 4Grilled for you
- Our staff grill the meat for you.
Jeju Aged Pork
Jeju aged pork
Belly, neck, chuck and jowl can be ordered in 180g portions. The Jeju Special Set is made up of belly, neck and chuck.
Jeju Special Set for 2600g제주모듬 (2인분)Belly + Neck + Chuck
₩58,000
Belly180g오겹살
₩20,000
Neck180g목살
₩20,000
Chuck180g가브리살
₩22,000
Jowl180g항정살
₩22,000
Noodles and rice
Noodles and rice balls to have with your meat.
Cold Kimchi Noodles김치말이국수
₩8,000
Sweet & Spicy Noodles비빔국수
₩8,000
Anchovy Rice Ball멜주먹밥
₩6,000
Information
The restaurant and what to know
- Group tables
- 4 – 20 guests
- Groups welcome
- Private hire
- Up to 35 guests
- Please enquire
- Corkage
- ₩20,000 per bottle
- Wine glasses and ice provided
- Parking
- Parking · Valet available (paid)
- Please ask the restaurant for the fee
Facilities
- Single seats · Couple seats · Floor seating
- Wi-Fi
- Separate men’s and women’s restrooms
- Zero Pay accepted
- Birthday benefit
- LGBTQ+ friendly
We do not offer delivery.
Location
Getting here
- Address
- 1F, 33 Dosan-daero 51-gil, Gangnam-gu, Seoul
- 서울특별시 강남구 도산대로51길 33, 1층
- Hours
- OpenDaily 11:30 – 23:00Break14:30 – 17:00Last order22:30
- Phone
- 02-545-8145
- @aewol_apgujeong
FAQ
Frequently asked questions
01Can I make a booking?
Yes. You can book online with the Book now button on this page. We also take bookings by phone at +82-2-545-8145.
02What are your opening hours?
We are open every day from 11:30 to 23:00. Break time is from 14:30 to 17:00, and last order is at 22:30.
03Do you grill the meat for us?
Yes. Our staff grill the meat for you over hardwood charcoal.
04What kind of pork do you serve?
We use pork from our own farm in Jeju, aged using both wet and dry methods. Belly and neck are ₩20,000 per 180g; chuck and jowl are ₩22,000 per 180g.
05What is in the Jeju Special Set?
It is made up of belly, neck and chuck. The set for 2 (600g) is ₩58,000 and the set for 3 (800g) is ₩77,000.
06Do you have a lunch menu?
Yes. We have the Black Pig Stir-fried Pork Set (₩12,000, minimum 2 servings) and Kimchi Stew (₩10,000).
07Can we come as a group?
Yes. Group tables seat from 4 to 20 guests, and private hire is available for up to 35 guests. Please enquire about private hire.
08Is corkage available?
Yes. Corkage is ₩20,000 per bottle, and wine glasses and ice are provided.
09Is parking available?
Yes. Parking and valet parking are available (paid). Please ask the restaurant for the fee.
10Do you have Jeju liquor?
Yes. We have Jeju drinks such as Hallasan soju, Udo Peanut Makgeolli, Jeju Mandarin Makgeolli, Omegi-sul and Gosori-sul.